FOOD MENU

KACHKA FABRIKA MENU PDF

SNACKS

BUCKWHEAT 'RINDS'

STEELHEAD JERKY

RYE BREAD WITH DULSE SMETANA BUTTER

COD LIVER 'FOIE' AND RYE TOASTS

MANTEQUILLA OLIVES IN CARAWAY SUNFLOWER OIL

KONSERVY

Some of the best tinned seafood. all konservy comes with adjika butter, pickled fennel, herb emulsion, hard boiled egg, and rye bread.

$20

SPRATS WITH CHAMOMILE AND HEATHER

$20

$21

SMOKED HERRING WITH WHITE PEPPER AND SCAPES

$21

SMOKED COD LIVER

$21

$24

GRILLED SALMON

$24

$26

COCKLES

$26

$25

SMOKED TROUT

$25

CAVIAR & ROE

Served with potato chips and cucumber dip. All offerings are 28 grams (1 oz.)

$30

SMOKED TROUT*

France

$30

$69

WILD HACKLEBACK*

Illinois

$69

$85

GIAVERI SIBERIAN*

Italy

$85

$83

IMPERIAL KALUGA-AMUR HYBRID*

China

$83

$84

TSAR NICOULAI WHITE STURGEON*

California

$84

$101

GIAVERI OSETRA*

Italy

$101

$10

CAVIAR BUMP*

5g of white sturgeon caviar

$10

RAW & CHILLED

$3.50 ea

OYSTERS ON THE HALF SHELL+*

pickled green tomato mignonette, lemon, Georgian hot sauce.

$3.50 ea

$5 ea

OYSTER SHOOTER+*

bloody mary with horseradish vodka

$5 ea

$16 for 6

SHRIMP COCKTAIL+

beet horseradish cocktail sauce. lemon wedge.

$16 for 6

$10

MARINATED MUSSSELS SALAD+

paprika-coriander oil, garlic, pickled carrots, and cilantro.

$10

OREGON BAY SHRIMP SALAD+*

with a cilantro-tarragon sauce. hard-boiled egg. and rye crisps.

$10

$19

SCALLOP AGUACHILE*

strawberry-fresno chile water and mint oil. strawberry, cucumber, and dill salad.

$19

$15

CHINOOK SALMON POKE*

sweet onion shio koji, buckwheat furikake, adjika mayo.

$15

SEAFOOD TOWER

A sampler of our current chilled seafood offerings.

$56

PLATTER+*

8 oysters / scallop crudo / 6 cocktail shrimp

$56

$89

TWO-TIERED TOWER+*

8 oysters / scallop aguachile / 6 cocktail shrimp / marinated mussels / chinook salmon poke / bay shrimp salad.

$89

OTHER ZAKUSKI

$10

LITTLE GEM SALAD

sour cherry vinaigrette, puffed buckwheat, shaved fennel, pickled cherries, fines herbes.

$10

$19

POKE LAVASH NACHOS*

sweet onion shio koji dressed chinook on crispy lavash chips. topped with avocado, cilantro, red tkemali, adjika mayo, and buckwheat furikake.

$19

$16 + add fries 2

MCKACHKA'S FILLET-O-FISH

rye bread battered cod fish. jonjoli tartar. shrettuce. druzhba cheese. brioche bun. make it happy: add a 1oz jar of caviar and fries for +50

$16 + add fries 2

KACHKA DUMPLINGS

All dumplings are served boiled and dressed with butter & vinegar and topped with smetana and herbs.

$17

TVOROG VARENIKI FARMER'S CHEESE

$17

$18

SIBERIAN PELMENI PORK AND BEEF

$18

$15

KARTOSHKA VARENIKI RED-SKINNED POTATO

$15

BRANDADE VARENIKI

$22

BRANDADE VARENIKI

Salt cod and potato-filled dumplings, milk broth, sunflower oil, Fresno peppers, dill.

$22

DESSERT

RYAZHENKA CUSTARD

caramelized yogurt, blackberry chamomile jam, hazelnut crunch.

*contains raw egg, meat or seafood.

+available until 9pm