Food Menu
Snacks
$4
Buckwheat ‘Rinds’
$4
$8
Steelhead Jerky
$8
$5
Rye Bread with Dulse Smetana Butter
$5
$6
Cod Liver ‘Foie’ & Rye Toasts
$6
$5
Mantequilla Olives in Caraway Sunflower Oil
$5
Konservy
Some of the best tinned seafood. all konservy comes with adjika butter, pickled fennel, herb emulsion, hard boiled egg, and rye bread.
$20
Sprats Chamomile & Heather
$20
$21
Smoked Herring White Pepper & Scapes
$21
$21
Smoked Cod Liver
$21
$24
Grilled Salmon
$24
$26
Cockles
$26
$25
Smoked Trout
$25
Caviar & roe
Served with potato chips and cucumber dip. All offerings are 28 grams (1 oz.)
$26
Smoked Trout*
France
$26
$60
Wild Hackleback*
Illinois
$60
$72
Giaveri Siberian*
Italy
$72
$72
Imperial Kaluga-Amur Hybrid*
China
$72
$81
Tsar Nicoulai White Sturgeon*
California
$81
$92
Imperial Sevruga*
China
$92
$94
Giaveri Osetra*
Italy
$94
Raw & chilled
$3 ea
Oysters on the half shell+*
Horseradish granita, pickled green tomato mingonette, lemon confit relish.
$3 ea
$16 for 6
Shrimp cocktail+
Beet horseradish cocktail sauce. lemon wedge.
$16 for 6
$10
Marinated Mussels Salad+
Paprika-coriander oil, garlic, pickled carrots, and cilantro.
$10
$14
Scallop Crudo+*
Corn millk foam. buckwheat furikake.
$14
$15
King Fish Crudo+*
preserved tomato brine. persimmon. charred leek oil. fried dill.
$15
$12
Cold Smoked Salmon Belly Tartare+*
Tomato, caper, pickled shallot, everything spice, chive whipped farmer’s cheese schmear, bagel chips.
$12
$9
Oregon Bay Shrimp Salad+*
with a cilantro-tarragon sauce. hard-boiled egg. rye crisps.
$9
Seafood Tower
A sampler of our current chilled seafood offerings.
$55
Platter+*
7 oysters/scallop crudo/6 cocktail shrimp
$55
$80
Two-tiered tower+*
7 oysters/scallop crudo/6 cocktail/marinated mussels, salmon belly tartare/bay shrimp salad
$80
Caviar Compositions
$85
Fried Chicken Skins & Kaluga+*
Salty and unctious fried chicken skins paired with sweet and buttery Kaluga x Amur Hybrid caviar and ‘French’ onion dip.
$85
$55
Kholodnik & White Sturgeon Caviar+*
A traditional chilled beet soup turned panna cotta as the perfect foil for briny, estate-grade White Sturgeon caviar.
$55
Other zakuski
$10
Little Gem Salad
Sour cherry vinaigrette, puffed buckwheat, shaved fennel, grapes, fines herbes.
$10
$8
Chilled Leeks 8
Farmer’s cheese, leek coriander chili crisp, leek dust.
$8
$10
Stuffed Squid
Flash-fried and stuffed with shrimp sausage, remoulade, tentacle salad.
$10
$14
Clam Poutine
Wedge potatoes smothered with Sulguni cheese and a Surf Clam gravy, parsley.
$14
$18
Salt-Baked Oysters
Rye bread crumb, adjika butter, fried jonjoli.
$18
Kachka Dumplings
All dumplings are served boiled and dressed with butter & vinegar and topped with smetana and herbs.
$16
Tvorog Vareniki Farmer’s Cheese
$16
$17
Siberian Pelmeni Pork & Beef
$17
$15
Kartoshka Vareniki Red-skinned Potato
$15
Brandade Vareniki
$22
Brandade Vareniki
Salt cod and potato-filled dumplings, milk broth, sunflower oil, Fresno peppers, dill.
$22
*contains raw egg, meat or seafood.
+available until 9pm